Nutriorg ad: Ek Soch: The Journey of Ladakh’s Sea Buckthorn from Wild Bushes to Pure Juice

Ek Soch, ek safar, from the cold deserts of Ladakh to your glass. 🌄 Sea buckthorn grows wild in Ladakh’s harsh, high-altitude valleys. Its tiny orange berries are packed with nutrition, but picking them by hand from thorny bushes is hard, slow work. Right here in Leh, Rattan Organic Foods Pvt. Ltd. runs one of the biggest sea buckthorn processing units in India. In this video, our team takes you through the whole journey: - Wild berries hand-picked by local communities in Ladakh - Women from nearby villages sorting and cleaning the harvest, with fair, direct payment for their work - Our processing unit in Ladakh, built to strict food safety and hygiene standards - Washing, pulping and extracting the juice, then careful packing For us, this isn’t just about making juice. It’s about bringing out the goodness of nature, creating jobs in the region and keeping quality uncompromised at every step. 🛒 Explore Nutriorg sea buckthorn products: www.nutriorg.com